Chicken and Rice Soup

Chicken and Rice Soup

  • Good Day recipes

  • Savor Sarasota

    Sunday, June 2 2013 7:54 AM EDT2013-06-02 11:54:55 GMT
    Savor Sarasota... great deals at great restaurants! Here's the recipe for this week's fabulous meal cooked up this morning from Chef Paul Mattison: Seared Sea Scallops charred corn succotash, bacon
    Savor Sarasota... great deals at great restaurants!   Here's the recipe for this week's fabulous meal cooked up this morning from Chef Paul Mattison:

  • Wednesday, 18 Apr 2012, 9:33 AM EDT2012-05-08 21:02:35 GMT
    Here's the recipe for scallops as seen at 8:40 on Good Day Tampa Bay.
    Here's the recipe for scallops as seen at 8:40 on Good Day Tampa Bay.
  • 5½ cups of chicken broth (about 3 cans)
  • 3 carrots, peeled and sliced
  • 1 stalk celery, sliced
  • 2 tsp salt
  • 1 tsp oregano
  • 1 tsp paprika
  • 2 cups cooked chicken, cut into bite sized pieces
  • 1 cup long-grain rice, cooked  (1/2 cup prior to cooking)

Combine first 6 ingredients and bring to a boil.  Simmer until vegetables are tender, 15-20 minutes. Stir in chicken and rice. Heat through.

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