Ted's honey wheat bread - FOX 13 News

Ted's honey wheat bread

© istockphoto.com/Jaimie D. Travis © istockphoto.com/Jaimie D. Travis
  • Good Day food & recipesMore>>

  • RECIPE: Spinach Brownies

    RECIPE: Spinach Brownies

    Wednesday, May 14 2014 9:01 AM EDT2014-05-14 13:01:15 GMT
    The recipe seen at 8 a.m.
    The recipe seen at 8 a.m.
  • Deviled Eggs

    Deviled Eggs

    Wednesday, May 14 2014 9:00 AM EDT2014-05-14 13:00:38 GMT
    The recipe was seen at 8 a.m. Wednesday.
    The recipe was seen at 8 a.m. Wednesday.
  • Cafe Carmel's French Toast L'Orange Recipe As Seen on Good Day

    Cafe Carmel's French Toast L'Orange Recipe As Seen on Good Day

    Sunday, May 11 2014 7:36 AM EDT2014-05-11 11:36:07 GMT
    French Toast L’Orange L’Orange Batter • 5 eggs • ¼ cup sugar, granulated • 1 tablespoon vanilla extract • ¾ table Grand Marnier liqueur • ½ tsp. salt, kosher • ½ quart heavy cream • 1 ciabatta loaf, 1 ½” straight slice, ends discarded Instructions • Mix together all ingredients (except bread) in mixing bowl. • Place in airtight container • Label, date and refrigerate • When ready to serve, saturate ciabatta for 1 hour French Toast L’Orange • Select well saturated slices of bread and place on ...
    French Toast L’Orange L’Orange Batter • 5 eggs • ¼ cup sugar, granulated • 1 tablespoon vanilla extract • ¾ table Grand Marnier liqueur • ½ tsp. salt, kosher • ½ quart heavy cream • 1 ciabatta loaf, 1 ½” straight slice, ends discarded Instructions • Mix together all ingredients (except bread) in mixing bowl. • Place in airtight container • Label, date and refrigerate • When ready to serve, saturate ciabatta for 1 hour French Toast L’Orange • Select well saturated slices of bread and place on ...

Recipe from Ted Inness of Las Vegas, Nev.

Ingredients:

Note: This recipe is for a 4-cup breadmachine

  • 1 3/4 cups whole wheat flour
  • 1 1/2 cups bread flour
  • 1 package yeast
  • 1 heaping teaspoon of salt
  • 2 tablespoons honey
  • 2 tablespoons butter/margarine
  • 1 egg/egg substitute
  • 1 1/4 cups warm water
  • Optional - 1/4 to 1/2 cup of your favorite chopped nut.
    • It even works with peanuts! Pinenuts/pignolia, almonds, walnuts, brazilnuts, hazelnuts, pecans, cashews have all been tried, very successfully.

Directions

Place ingredients in machine and process normally. (My  personal preference is to use rapid-rise yeast with the rapid setting if your machine has one.)

Ted comments: I was once told by friend that this bread was to die for. She stopped herself and thought for a second and corrected herself to say that "It Was To KILL For" (her emphasis!) and that she would commonly make entire meal out of just the bread.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

FOX 13 / WTVT-TV
3213 West Kennedy Blvd.
Tampa, Florida 33609
Main: (813) 876-1313
Newsroom: (813) 870-9630
Fax: (813) 871-3135

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices