Valentine Sugar Cookies - FOX 13 News

Valentine Sugar Cookies

Have fun decorating your cookies with frostings, sprinkles or colored sugars. © istockphoto.com Have fun decorating your cookies with frostings, sprinkles or colored sugars. © istockphoto.com
  • Good Day food & recipesMore>>

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  • Cafe Carmel's French Toast L'Orange Recipe As Seen on Good Day

    Cafe Carmel's French Toast L'Orange Recipe As Seen on Good Day

    Sunday, May 11 2014 7:36 AM EDT2014-05-11 11:36:07 GMT
    French Toast L’Orange L’Orange Batter • 5 eggs • ¼ cup sugar, granulated • 1 tablespoon vanilla extract • ¾ table Grand Marnier liqueur • ½ tsp. salt, kosher • ½ quart heavy cream • 1 ciabatta loaf, 1 ½” straight slice, ends discarded Instructions • Mix together all ingredients (except bread) in mixing bowl. • Place in airtight container • Label, date and refrigerate • When ready to serve, saturate ciabatta for 1 hour French Toast L’Orange • Select well saturated slices of bread and place on ...
    French Toast L’Orange L’Orange Batter • 5 eggs • ¼ cup sugar, granulated • 1 tablespoon vanilla extract • ¾ table Grand Marnier liqueur • ½ tsp. salt, kosher • ½ quart heavy cream • 1 ciabatta loaf, 1 ½” straight slice, ends discarded Instructions • Mix together all ingredients (except bread) in mixing bowl. • Place in airtight container • Label, date and refrigerate • When ready to serve, saturate ciabatta for 1 hour French Toast L’Orange • Select well saturated slices of bread and place on ...
  • 1 cup sugar
  • 1 cup softened butter or margarine
  • 1 egg
  • 1 teaspoon vanilla
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • Various tubes of decorating gel
  • Heart-shaped cookie cutter

1. Heat oven to 220 degrees C.

2. Combine sugar, butter, egg, and vanilla in a large mixing bowl. Beat until fluffy. Add baking powder, flour, salt, and beat until a soft dough forms.

3. Sprinkle flour on counter. Roll out the dough and cut with greased cookie cutter. Place hearts on ungreased cookie sheets. Bake for 9-12 minutes, or until cookie edges are golden brown.

4. After cookies have cooled, use decorating gel to write sentiments on the cookies.

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