Sunday, June 2 2013 7:54 AM EDT2013-06-02 11:54:55 GMT
Savor Sarasota... great deals at great restaurants! Here's the recipe for this week's fabulous meal cooked up this morning from Chef Paul Mattison: Seared Sea Scallops charred corn succotash, bacon
Savor Sarasota... great deals at great restaurants! Here's the recipe for this week's fabulous meal cooked up this morning from Chef Paul Mattison:
Wednesday, 18 Apr 2012, 9:33 AM EDT2012-05-08 21:02:35 GMT
Here's the recipe for scallops as seen at 8:40 on Good Day Tampa Bay.
Here's the recipe for scallops as seen at 8:40 on Good Day Tampa Bay.
Recipe from TJ Thompson
16 oz. rotini pasta 1/4 cup grated parmesan cheese 1/4 cup italian salad dressing 3 tomatoes 1 can olives
Cook pasta for 11-13 minutes, or until desired tenderness. Drain, run under cold water, and pour pasta into a large container. Cut up the tomatoes until desired size and drain olives. Mix in the tomatoes, olives, cheese, and dressing. Chill until needed, then serve cold.
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