Fried Catfish

Fried Catfish

  • Good Day recipes

  • Savor Sarasota

    Sunday, June 2 2013 7:54 AM EDT2013-06-02 11:54:55 GMT
    Savor Sarasota... great deals at great restaurants! Here's the recipe for this week's fabulous meal cooked up this morning from Chef Paul Mattison: Seared Sea Scallops charred corn succotash, bacon
    Savor Sarasota... great deals at great restaurants!   Here's the recipe for this week's fabulous meal cooked up this morning from Chef Paul Mattison:

  • Wednesday, 18 Apr 2012, 9:33 AM EDT2012-05-08 21:02:35 GMT
    Here's the recipe for scallops as seen at 8:40 on Good Day Tampa Bay.
    Here's the recipe for scallops as seen at 8:40 on Good Day Tampa Bay.

Recipe from Steven Higgs of Paragould, Ark.

Prep Time: 10 min
Total Time: 30 min

12 pieces of catfish steaks
1 gallon size zip lock bag
1 cup of yellow cornmeal
salt and pepper to taste

1. Rinse catfish. Put cornmeal, salt and pepper in zip lock bag.

2. Put catfish steaks in zip lock bag and shake well untill all steaks are well coated.

3. Cook catfish in a deep pan of olive oil that has been heating at medium hot setting on electic stove.

4. Cook catfish steaks until they start to float.

Yield: 2 servings
Comments: Serve with french fries and have good meal for two

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